Strawberry Lemonade Parfait
Light, refreshing parfait made with lemon and strawberry pudding perfect for summer! Raw, vegan and healthy!
Ingredients
Lemon Pudding
- 1/2 cup + 1 tablespoon lemon juice
- 1/2 cup mashed avocado
- 3 tablespoons agave or coconut nectar
- 2 tablespoons melted coconut butter
- 1 teaspoon packed lemon zest
- 3 drops stevia
- 2 pinches turmeric for color
Strawberry Pudding
- 1 1/2 cups diced strawberries
- 1 tablespoon lemon juice
- 1 1/2 tablespoons agave or coconut nectar
- 1/2 cup cashews
- 2 or 3 drops stevia
- 1 1/2 tablespoons melted coconut oil
For Assembly
- 1 cups diced strawberries for garnish
Instructions
Lemon Pudding
- Blend the lemon juice, avocado, and nectar until smooth in a blender.
- Add the coconut butter, lemon zest, stevia and turmeric and blend again.
- Chill the pudding in the fridge for at least 4 hours.
Strawberry Pudding
- Blend all ingredients except the coconut oil until smooth and creamy.
- Add the oil and blend again.
- Chill pudding in the fridge for at least 4 hours.
Assembly
- Layer the lemon and strawberry pudding in a parfait glass with your favorite toppings.