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Goji Orange Coconut Delights

Raw, Vegan, gluten and nut-free! These bites are made from a base of coconut and full of christmas spice!
Course Dessert, Snack
Keyword coconut, energy bites, gluten-free, nut-free, rawfood, rawvegan
Prep Time 30 minutes
Servings 18 bites

Equipment

  • Food Processor

Ingredients

  • 3/4 cup desiccated coconut (medium shred) blended into a flour
  • 3/4 cup desiccated coconut (medium shred)
  • 1/4 cup lakanto or xylitol or erythritol, powdered in a blender
  • 2 tbsp golden flax seed, ground
  • 1 tsp beet powder, optional for color
  • 1/8 tsp high mineral salt
  • 1/2 cup goji berries, soaked for 20 minutes
  • 3 tbsp orange juice
  • 1 tbsp coconut butter, melted
  • 1 tsp orange zest
  • 1 tsp ginger, grated
  • 1/4 tsp nutmeg
  • 1 tsp vanilla extract or 8 drops vanilla medicine flower extract
  • 3 drops liquid stevia, alcohol free

Instructions

  • Blend 3/4 cups desiccated coconut in a high speed blender to form a flour.
  • Add blended coconut and all dry ingredients in a food processor and process with an S blade until combined.
  • Add remaining ingredients and process until batter reaches a dough consistency.
  • Place extra medium shred desiccated coconut in a blender and pulse until broken down but not a flour. This will be to roll the bites in.
  • Place batter in a medium sized-bowl, roll into balls and cover in white medium shred coconut.
  • Set in fridge for half hour.
  • Storage: Sealed container in fridge for 1 week.

Notes

If batter is too dry and coconut won't stick, dip bite in water and then cover in coconut. 
Have extra medium shred coconut on hand to cover bites. Option to pulse in a food processor or blender to break it down for rolling.